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500 Bread Recipes
480.000₫Author: Jennie Shapter Publisher: Lorenz Books Released Date: 2016 ISBN: 978-0754830269 View more
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Table Flowers
680.000₫This title offers an array of design ideas for floral arrangements, from decorations for wedding receptions and birthday parties to imaginative ways of arranging the...View more
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Fish and Shellfish
480.000₫A comprehensive cooking encyclopedia and guide, including 300 fantastic step-by-step recipes. Author: Kate Whiteman Publisher: Hermes House Released Date: 2009 ISBN: 9781844776122View more
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Egg a culinary exploration of the world's most versatile ingredient
580.000₫For culinary visionary Michael Ruhlman, the question is not whether the chicken or the egg came first, it's how anything could be accomplished in the...View more
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Foodimentary
550.000₫Tired of the sporadic and outdated food holidays that were quietly celebrated each year—most of which were created by food companies to market their products—blogger...View more
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Con Sabor A Chile With A Taste Of Chile
60.000₫Author: Isabel Brado Publisher: Isabel Brado Released Date: 2000 View more
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Savannah Classic Seafood
180.000₫This gorgeous cookbook offers more than forty recipes from famous Savannah restaurants, chefs, and caterers, along with photographs, history, musings, and stories. These recipes are...View more
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The Encyclopedia of Cajun & Creole Cuisine
880.000₫Chef Folse's seventh cookbook is the authoritative collection on Louisiana's culture and cuisine. The book features more than 850 full-color pages, dynamic historical Louisiana photographs...View more
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Pinch of Nom
680.000₫Keep the comfort, lose the calories with the fourth cookbook from the multi-million-copy bestselling authors and record-breaking creators of Pinch of Nom—including over one hundred slimming...View more
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I'm Travelling Alone
90.000₫All parents want the best for their children, to give them the perfect start in life, and that includes the food they eat. However, choosing...View more
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The Mayo Clinic Williams Sonoma Cookbook
350.000₫From the Mayo Clinic and the culinary experts at Williams-Sonoma, here is a comprehensive guide to eating well and making the most of fresh, seasonal...View more
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Thinking Drinkers
580.000₫The Thinking Drinkers are Ben McFarland and Tom Sandham, two alcohol experts who have embarked on a selfless mission to improve your liquid life. Their...View more
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Guide to Herb With Journal
280.000₫An illustrated directory of over 100 herbs including a photograph and at a glance notes for each herb. Includes a journal to record your own...View more
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The Art Of Dining
880.000₫A remarkable, rich work on the social history of British cooking and eating Behind the curious ingredients and mysterious language of old cookbooks lies a completely different world,...View more
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Vodka Shake, Muddle, Stir
350.000₫When it comes to boozy beverages, vodka is the undisputed king. From the Bloody Mary to the Moscow Mule, vodka is the alcoholic chameleon that...View more
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Baking Chez Moi
880.000₫A “culinary guru” and author of the award-winning Around My French Table and Baking: From My Home to Yours returns with an exciting collection of simple desserts from French home cooks...View more
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The Berenstain Bears' Country Cookbook
150.000₫If your family is a fan of the Berenstain Bears or you are searching for a kid-friendly cookbook, The Berenstain Bears’ Country Cookbook will be a family...View more
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everyday Paleo Family Cookbook
380.000₫The Everyday Paleo Family Cookbook offers guidance on how to bring your family together with the magic of real food. As modern life grows more hectic with each...View more
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Joy of Cooking
880.000₫John and Megan developed more than six hundred new recipes for this edition, tested and tweaked thousands of classic recipes, and updated every section of...View more
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Original Bayrisch the Best of Bavarian Food
120.000₫Author: Josef Thaller Publisher: Hadecke Released Date: 2013 ISBN: 9783775004787View more
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You on a Diet
220.000₫For the first time in our history, scientists are uncovering astounding medical evidence about dieting -- and why so many of us struggle with our...View more
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The Food of India
580.000₫Covers the different food in India, in its various forms. Author: Priya Wickramasinghe Publisher: OM Released Date: 2006 ISBN: 9788187107071View more
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The New Urban Crisis
150.000₫In recent years, the young, educated, and affluent have surged back into cities, reversing decades of suburban flight and urban decline. And yet all is...View more
