The Bartender's Guide to Gin

Availability: 1

Giá 220.000₫

Publisher: Parragon

Released Date: 2017

ISBN: 9781474874557

Format
Condition
Book Overview

Gin, distinctive for its combination of juniper berries and botanicals such as coriander and angelica, continues to be a main player in the modern cocktail bar, in both classic and modern guises. The recent growth in micro-distilleries and fashionable gin bars has made a significant impact on its profile as a drink with a contemporary vibe. There is even a World Gin Day, the second Saturday in June, an event that sees festivals, cocktail hours, street parties and tastings all over the world. 

The Bartender’s Guide to Gin starts with a thorough guide to equipment and approaches, followed by a heady selection of 100 gin-based recipes. These include old favourites such as Gin Sling and Alabama Slammer, exotic concoctions such as Magnolia Blossom and Bloodhound to modern recipes celebrating new trends and ingredients, such as Mango and Black Pepper Cocktail and Gin and Matcha Green Tea Cocktail. Selected pages also offer useful practical information about the colourful history of gin, from the early Genever gins to the use of gin for medicinal purposes. 

Author: Joe Clark

Publisher: Love Food

Released Date: 2017

ISBN: 9781474874557

Bookworm Hanoi

Nationwide Shipping

Bookworm Hanoi

Fast Shipping: Same day Delivery

Bookworm Hanoi

Exchange in 48 hours

Bookworm Hanoi

Repay 1/3 the purchase price of books returns in good condition

Bookworm Hanoi

Free Shipping on orders over 500.000 vnd

CAN'T FIND BOOK IN STOCK?

FIND US ON FACEBOOK

Subscribe for latest offers